BenBella's Best of Plant-Based Eating: Recipes and Expertise from Your Favorite Vegan Authors

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BenBella's Best of Plant-Based Eating: Recipes and Expertise from Your Favorite Vegan Authors
BenBella Vegan, "BenBella's Best of Plant-Based Eating: Recipes and Expertise from Your Favorite Vegan Authors"
eISBN: 1941631185, ASIN: B00N41NNN8 | 2014 | EPUB | 206 pages | 16 MB


Living plant-based doesn't mean you have to resign yourself to eating salads for every meal (although we wouldn't say no to a bowl of leafy greens).

BenBella's Best of Plant-Based Eating, which has been downloaded over 125,000 times, includes creative and delicious recipes for a well-balanced, varied, and satisfying vegan lifestyle. Inside this second edition, you'll find nearly 50 recipes, including 14 brand-new dishes, from our top-selling cookbooks including:

Thai Tacos
Savory Chickpea Omelets
Buddha Lentil Burger
Raspberry and Coconut Glazed Doughnuts
And more!

Along with recipes, you'll also find selections exploring the global implications of a plant-based lifestyle, to feed your mind as well as your body.

BenBella's Best of Plant-Based Eating includes recipes and selections from:

Tracy Russells The Best Green Smoothies on the Planet
Del Sroufes Better Than Vegan
Christy Morgans Blissful Bites
LeAnne Campbells The China Study Cookbook
Del Sroufe's The China Study Quick&Easy Cookbook
Jeff and Joan Stanford's Dining at The Ravens
Lindsay Nixons Happy Herbivore Series
The Happy Herbivore Cookbook
Everyday Happy Herbivore
Happy Herbivore Abroad
Happy Herbivore Guide to Plant-Based Eating
Happy Herbivore Holidays&Gatherings
Happy Herbivore Light&Lean
Eric Brent and Glen Merzers' The HappyCow Cookbook
Christina Ross' Love Fed
Laura Theodores Jazzy Vegetarian Classics
Dreena Burton's Plant-Powered Families
Kim Campbells The PlantPure Nation Cookbook
Heather Crosbys YumUniverse
Pam Popper and Glen Merzers Food Over Medicine
J. Morris Hickss Healthy Eating, Healthy World
T. Colin Campbell and Howard Jacobsons Whole and The Low-Carb Fraud

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